Conference Catering - Supplements

Salad & Fork Buffet Menus £2 supplement

Salad Menu 1

Thai Chicken Supreme
Sweet Chili Mediterranean Vegetable & Noodle Salad
Mixed Leaf Salad with
Sea Salt Croutons
Tomato, Mozzarella & Basil Salad
Potato & Chive Salad
Rolls & Butter
Chocolate Mousse

Salad Menu 2

Sesame Roasted Salmon Supreme
Vegetarian Filo Red Onion Thyme Tomato Tart
Mixed leaf Salad with cherry Tomatoes
Penne Pasta Provencal
Waldorf Salad
Rolls & Butter
Vanilla Crème Brulee

Salad Menu 3

Roasted Rare Local Beef with Cream Horseradish Filled Yorkshire Puddings
Filo Basket with Goats Cheese & Sun blushed Tomatoes
Baby Leaf Salad with Cherry Tomatoes
Al Dente Salad (Crisp vegetables in a honey dressing)
Potato salad & Spring Onion
Rolls & Butter
Summer Pudding

Fork Buffet Menu 1

Organic Crusty Bread & Butter
Coronation Chicken
Pasta Salad with Toasted almonds
Brie, Cherry Tomato, Potato, Caramelised Shallot & Bacon Flan
Rocket Salad with Balsamic Dressing
Lime & Herb Cous Cous with Mediterranean Vegetables
Chocolate & Peanut Tart

Fork Buffet Menu 2

Organic Crusty Breads & Butter
Sweet Chilli Marinated Fillet of Salmon with Lime & Herb Cous Cous
Mixed Salad Leaf with Belle House Dressing
Creamy Potato Salad with Spring Onion
Tomato & Basil Pasta Salad with Sweetcorn
Cucumber & Mint Salad
Glazed Lemon Tart & Berry Coulis

Fork Buffet Menu 3

Organic Crusty Breads & Butter
Selection of Cold Sliced Meats & Chutneys
Mixed Salad Leaf with Belle House Dressing
Creamy Potato Salad
Tomato & Red Onion Salad with Balsamic Coleslaw
Fruit Scones with Jam & Cream

 

Hot Menus £6 supplement

Hot Menu 1

Rolls & Butter Chicken Breast in Cream & Tarragon Sauce Buttered New Potatoes
Fresh Green Beans
Lemon Tart

Hot Menu 2

Rolls & Butter
Homemade Cottage Pie
Peas & Carrots
Hot Treacle Sponge & Cream

Hot Menu 3

Rolls & Butter
Homemade Lasagne
Mixed Green Salad Rich Chocolate Brownies & Cream